In true Muni style, Muni Diaries Live arrives two years late

We will absolutely squeeze as much mileage out of that joke as we can, sorry not sorry.

Almost exactly two years after canceling our 2020 show and thinking we might be up and running by the summer (LOL), we finally brought Muni Diaries Live back to the Rickshaw Stop last week. We celebrated our 14th (!) birthday with another sold-out crowd—no small feat after isolating ourselves for two years—and man, it felt great to hear stories in real life.

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Two riders enter, one rider leaves: it’s the Muni Haiku Battle!

If you’ve ever been to Muni Diaries Live, you know that we end each show with a “Muni Haiku Battle” where two poets battle in three rounds of poetry throw down. After a two-year pandemic hiatus from the stage, we are bringing the live show –– and the Muni Haiku Battle –– back on April 7, at the Rickshaw Stop!

On this week’s podcast, we bring you the battle between comedian Wonder Dave and champion Mc Allen. Three lucky audience members were chosen randomly to vote for the winner, but the crowd behind them didn’t shy away from trying to influence their votes.

Listen to the battle here (and find out who will return to the stage to defend his title):

We can’t wait to bring the next battle to you live on stage!

Muni Diaries Live!

Tickets
Thursday, April 7, 2022
Doors: 6 p.m. Show: 7 p.m.

The Rickshaw Stop
155 Fell Street, San Francisco

Photo by Amanda Roosa

San Francisco Diaries: Aruna dreams of kimchi

Aruna Lee is the founder of San Francisco-based Volcano Kimchi, whose organic kimchi and sauces are made in her “Fermentation Lab” in the Dogpatch. Aruna grew up in a Buddhist monastery in Korea, where every meal included an assortment of kimchi.

When she arrived in San Francisco in 2001, doing anything related to food was the furthest thing from her mind as she settled into her new chapter. In this episode, Aruna shares the story of how she eventually came back to food, building her small business in a tough town with her childhood memories as inspiration.

Listen to her story:

You can find Volcano kimchi and sauces at the Ferry Building Farmer’s Market, Clement Street Farmer’s Market, Good Eggs, Rainbow Grocery, and more.

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A print magazine of our very own: Meet The San Franciscan

Proving that San Francisco is still a place that celebrates grassroots efforts, locals Erica Messner and Amanda Legge have launched a new magazine about our city, The San Franciscan. Launching a magazine (a print one, at that) is no small feat, especially as the pandemic pushed us farther from each other. In this episode of the podcast, Erica and Amanda call us back around the campfire to share how they made their dream into reality, despite a little legal hiccup from their other favorite urban mag. 

Amanda and Erica have a new issue out, and the cover features a scene from our preferred mode of transportation. You can get a copy of it, featuring work from 30+ local artists and writers, at local favs spots like Green Apple Books, Dog Eared Books, and Alley Cat Bookstores and Gallery.

Listen to their story:

In their retelling, Amanda and Erica mention this cartoon—which was (foolishly!) not accepted by The New Yorker—that started it all.

We’re so glad to see friends getting together to create something for the city we all love—it certainly sounds familiar to us here at Muni Diaries HQ.

As always, we are looking for stories about people who love and care about our city. If you have someone to nominate to be on our podcast, email us at muni.diaries.sf@gmail.com.